Legacy through the stomach: Family cookbooks and family recipes as family heirlooms

This post originally ran Aug. 1, 2012. It details the importance that family cookbooks play as family heirlooms — and in turn as vital parts of family history.

By Dan Hiestand, Houstory Publishing Marketing Director

For the better part of two decades, my grandparents lived in paradise. To find this “Eden,” pull out a map of the contiguous United States, and let your fingers inch up, up, north to the Canadian border; then left, left, west to the Pacific.

You’ll know you’re in the right place when you reach the part of Washington state that isn’t there. Or rather, only bits of land are visible  — tiny dots amid the cold, salty waters of the Puget Sound. It was on one of these specks, among the San Juan Islands on a place called Lopez Island, that I spent some of my most memorable childhood days.

Lopez Island, Washington state, San Juan Islands, houstory publishing, family heirloom, family cookbook, family recipe, heirlooms, heirloom, family stories, family history, genealogy, family cookbook, keepsakes, keepsake, heirloom registry, legacy, nostalgia, inheritance, treasured belonging, antiques, antique, provenance, heritage, tradition, historical preservation, family valuables, sentimental value, grandparents

Gommy in the garden on Lopez Island.

Lopez is a little less than 30 square miles in area, and is a biker’s paradise because of its relatively flat landscape. During the ’70s and ’80s, when my grandparents Tom and Gerri Walsh lived there, it was still a relatively unknown place compared to the vacation home-laden landscape of today — a retirees’ paradise where everyone (quite literally) waved to everyone they might pass on the road.

For me, what defined paradise as a kid was simple: spending summer days skipping glacier-flattened rocks on Fisherman’s Bay; upturning boulders to search for scurrying rock crabs; sailing to town for warm french fries and cold cokes with my brothers; hot dogs by the fire on the beach…you get the picture.  

Food, of course, was a centerpiece of my memories. I suppose that’s what having fresh Northwest berries with nearly every breakfast (picked straight out of my grandparent’s garden), or dining on crab caught just an hour earlier will do.

I still remember, very clearly, Gommy (“grandma,” for our audience) baking bread in the kitchen, and Gompy (grandpa) picking long, fresh green beans for the night’s dinner.

Lopez Island, Washington state, San Juan Islands, houstory publishing, family heirloom, family cookbook, family recipe, heirlooms, heirloom, family stories, family history, genealogy, family cookbook, keepsakes, keepsake, heirloom registry, legacy, nostalgia, inheritance, treasured belonging, antiques, antique, provenance, heritage, tradition, historical preservation, family valuables, sentimental value

What brought all this up for me was a video I recently watched over at the Genealogy Gems YouTube channel. In the piece, genealogist Lisa Louise Cooke interviewed Gena Philibert-Ortega, who authors the blog “Food.Family.Ephemera,”which looks at how food history and family history intertwine. You can hear the full interview at the Genealogy Gem’s podcast page (episode 137).

As Gena and Lisa discussed, knowing what past generations incorporated into their meals brings a family’s history alive in a way other bits of data (such as census records and obituaries) simply cannot. The “Rhubarb Torte” recipe that Gommy submitted to The Lopez Island Cookbook — a 189-page community effort flowered with the dishes of the island’s citizens — is now my “Rhubarb Torte.” Anytime I want to take my taste buds back to the driftwood-lined beaches of Fisherman’s Bay, I’m but a few ingredients away.

Through her palate and her cookbook, a vital part of my grandma’s legacy is alive. Now, it’s up to me to make sure my heirs receive this message.

It’s been more than 20 years since Gommy and Gompy sold their house on the island, and the Lopez of today has a much different feel than the one I grew up with. I think it simply doesn’t feel quite as small as it once did.  I’m glad I have my grandmother’s cookbook to remember it the way I want to.

Lopez Island, Washington state, San Juan Islands, houstory publishing, family heirloom, family cookbook, family recipe, heirlooms, heirloom, family stories, family history, genealogy, family cookbook, keepsakes, keepsake, heirloom registry, legacy, nostalgia, inheritance, treasured belonging, antiques, antique, provenance, heritage, tradition, historical preservation, family valuables, sentimental value, grandparents

The back page of my Lopez Island Cookbook.

For Gommy’s “Lopez Island Cookbook” Rhubarb Torte recipe, as well as some more photos, please visit our Facebook page. Do you have any family cookbooks that have been passed down, or you plan on passing down to your heirs? How about any family recipes? Please share it with our readers, and let us know what you think of our blog. Thanks!

Rowhouse Tour: ‘Four Homes for the Holidays’

This week, The Houstory Hearth welcomes a holiday-themed guest post from DIY Del Ray.

Houstory, DIY Del Ray, holiday, homes, holiday homes, houses, holiday houses

Photo courtesy of DIY Del Ray

According to their Web site: “DIY Del Ray, a blog founded by Leslie, Katie and Sara, celebrates the art of small-space living and the creative spirit. We talk about interior design, unique storage solutions, living with kids, home improvement and craft projects, entertaining, and all the charming features of Del Ray, a neighborhood in Alexandria, VA.”

We first came across the blog a few weeks ago, when we found this great story they penned on using family heirlooms to tell your family’s story.

This week, DIY Del Ray takes a peak inside four, holiday-decorated rowhouses in the Del Ray community, and we wanted you all to come along. It’s title: “Four Homes for the Holidays.

“Living on a street of typical 1950s identical rowhouses, it’s always interesting to see how people decorate the inside of their homes — their paint choices, furniture arrangements and at this time of year, how they decorate for the holidays,” they write. “There isn’t much wiggle room in these houses – every last inch serves a purpose for something – but that hasn’t quelled the festiveness or desire to create a warm and cozy haven at home.”

To take the tour, read on. Thank you to DIY Del Ray for sharing your story with Houstory. Speaking of Houstory, Mike and Dan wish all of our readers a happy and safe holiday!

 

Do you use any holiday heirlooms to decorate your home? Do you decorate your home in a unique way? Share your photos at our Facebook page — we’d love to see them!

Houstory, DIY Del Ray, holiday, homes, holiday homes, houses, holiday houses

Photo courtesy of DIY Del Ray

Saving legacies: How to document the stories behind your family heirlooms

Last month, Houstory® Publishing, creator of the The Heirloom Registry™,  was an exhibitor at the Southern California Genealogy Jamboree.

While there, we were fortunate to meet lots of folks who were passionate about the importance — and joy — of discovering, preserving and sharing family stories. Additionally, after reading their blogs and listening to their podcasts, it was fun to meet genealogy “powerhouses” such as Thomas MacEntee, Lisa Louise Cooke, Caroline Pointer, Drew Smith and George G. Morgan, among others.

heirloom registry, houstory publishing, heirloom, heirlooms, family stories, the family curator, Denise May Levenick, Family Tree Magazine, antiques, provenance

Another name on that list is Denise May Levenick, also known as The Family Curator. We met Denise while behind our booth at the show, and we’re glad we did!

Denise is a writer, researcher, and speaker with a passion for preserving and sharing family treasures of all kinds. She is the author of How to Archive Family Keepsakes (Family Tree Books, 2012) and creator of The Family Curator blog, voted one of the 40 Best Genealogy Blogs in 2010 and 2011 by readers of Family Tree Magazine.

Recently, she penned a fantastic article for Family Tree Magazine — where she is a frequent contributor — about keeping family heirlooms’ legacies from getting lost by documenting the stories of their pasts. Obviously, as creators of The Heirloom Registry™, this idea resonated deeply.

heirloom registry, houstory publishing, heirloom, heirlooms, family stories, the family curator, Denise May Levenick, Family Tree Magazine, antiques, provenance

In the piece, she gives simple, clear steps on how to do this — and even provides an example of what a finished provenance, or heirloom history, might look like. She calls these stories, “Treasure Tales.”

“Unlike letters or documents with names, dates and places, family artifacts are often left unlabeled and their histories get lost,” Denise wrote. “Without a past, that treasure and its untold history may be tossed out. Time you spend today to identify and record the history of your treasures will give them a better chance to survive into tomorrow.”

Obviously, if you have a passion for historical preservation, the power of story and conservation, we encourage you to follow The Family Curator. She may help you — and future generations in your family — view your precious belongings as far more than just “stuff.”

Can something be considered an heirloom without a story?

By Dan Hiestand, Houstory Publishing Marketing Director

As we head into the “lazy days” of summer, some questions for you to ponder in the hammock…

Do you have anything in your home that has a story behind it? Maybe it’s a quilt handed down from mom; a clock given to you by a favorite uncle; a coffee table received as a wedding gift; or a set of dishes passed down through the years?

In my living room, I have a simple fountain lamp that was purchased for me just a few years ago. It’s not old (in fact it was new when I received it), and it’s not monetarily that valuable. If you saw the lamp, you may think it was nice — but probably not much more.

The Heirloom Registry

The story of my lamp is now safe and accessible in The Heirloom Registry

You wouldn’t know where or when it was purchased, or by whom — or that it has traveled with me around the world since it was acquired. In other words, you would not know why this lamp is much more than just a ‘thing’ to me, and is one of my most precious belongings.

I think it’s safe to say that without its story, my little lamp would just be more “stuff” in my home.

With this example in mind, how can we make sure the stories and provenance  behind the things we truly care about — those relatively few, irreplaceable belongings you would want to grab if there was a fire in the house — will always remain with the items?

Or, in my case, how can I make sure that my son, daughter or relative in the year 2075 will know that my lamp purchased in 2005 was not just a piece of junk — but was something of great sentimental value that marked an important period in my life?

Enter The Heirloom Registry (www.heirloomregistry.com), the latest offering from Houstory Publishing, creator of the Home History Book archival journal.

What is The Heirloom Registry? The Registry allows you to pass on the story of your treasured belongings to future generations using high-quality labels and brass plates in conjunction with registration codes and a secure online database.

In other words, it will help make sure that if someone sees my little lamp decades from now, they will have very easy access to the story behind it.

To learn how it works, please watch the short video accompanying this post. If you’d like to test out the site for free, please sign up for a free account at www.heirloomregistry.com

Houstory takes a bite out of the ‘Big Easy’

Houstory has been busy  with some new developments, so — admittedly —  we’ve been a bit quiet lately on the social media front.

New Orleans, architecture, French Quarter

French Quarter architecture…

This will change soon, and we will be back to our regular updates on family heirlooms, house history, antiques, genealogy, real estate, bookbinding, architecture and more. In the meantime, we’ve included a couple of photos highlighting a recent vacation to New Orleans from last week.

So grab a cup of gumbo, top it off with a beignet, and enjoy a few images from NOLA. To see the rest of the photos, visit our Facebook page.

New Orleans, soul food, southern cooking, Two Sisters Kitchen

Mac and cheese, greens, and fried chicken at Two Sisters Kitchen